Another Tips and Tricks for your phone storage,delete the deep hidden cookies.

Google Chrome Deep Hidden Cookies.

as far as i know this google chrome deep hidden cookies can't be detected by any cleaning app.

but you can clean it manually.

here's the step by step.

Open your google chrome,

1. Three dot button.

2. Settings.

3. Site settings.

4. All sites.

5. Here's all the google chrome deep hidden cookies,you can delete it manually, i don't recommend you choose the Delete browsing data option.

Make Your Phone Charger Last Longer

 

Phone Charger

All phone chargers nowadays don’t always last long due to their design, which is not very effective at dissipating heat generated by the electrical activity. 

To make your phone charger last longer, especially when you're at home, ensure it gets proper ventilation

— preferably by using a fan to cool it while charging your phone.

Download Youtube videos with the original audio without the auto dubbed.

 

Downloading Youtube videos in original audio without the auto dubbed audio.

1. click the video share button

2. choose Copy Link

3. open google chrome and go to https://en.y2mate.is/7XY/

4. paste it there.

Tips,Tricks and Phone Maintenance by me as an iT Specialist(page updated no.15)

 

Full page: 

Tips,Tricks and Phone Maintenance by me as an iT Specialist

195 Countries and Their National Dish Part 02/16

Let’s keep going. Here’s the next batch of 20 countries. 😃

🌍 National Dishes of the World – Part 2 (Bolivia → Cyprus)

Bolivia – Salteñas (baked empanada-style pastries)

Bosnia and Herzegovina – Ćevapi (grilled minced meat sausages)

Botswana – Seswaa (pounded beef stew)

Brazil – Feijoada (black bean and pork stew)

Brunei – Ambuyat (sago starch with dipping sauces)

Bulgaria – Shopska Salad (tomato, cucumber, peppers, feta)

Burkina Faso – Riz Gras (rice with vegetables and meat)

Burundi – Ugali (maize porridge, served with stew)

Cabo Verde (Cape Verde) – Cachupa (corn, beans, and fish/meat stew)

Cambodia – Amok Trey (steamed fish curry in banana leaf)

Cameroon – Ndolé (bitterleaf stew with peanuts and meat/fish)

Canada – Poutine (fries with cheese curds and gravy)

Central African Republic – Cassava with Gozo (stiff porridge with sauce)

Chad – Daraba (okra and vegetable stew)

Chile – Pastel de Choclo (corn pie with meat filling)

China – Peking Duck

Colombia – Bandeja Paisa (platter with beans, meat, egg, plantain)

Comoros – Langouste à la Vanille (lobster in vanilla sauce)

Congo (Democratic Republic) – Moambe Chicken (chicken in palm butter sauce)

Congo (Republic) – Saka-Saka (cassava leaves stew)

Costa Rica – Gallo Pinto (rice and beans)

Croatia – Pašticada (beef stew with gnocchi)

Cuba – Ropa Vieja (shredded beef stew)

Cyprus – Halloumi with Sheftalia (grilled cheese & sausages)

Coming up next:

Part 3 (Czech Republic → France) 

195 Countries and Their National Dish Part 01/16

Here it is👍 🌍🍽 Every country tends to have a dish that’s considered its national dish (sometimes official, sometimes cultural). We start with Part 1 (Countries A–B, about 20 dishes). Then we continue step by step until we cover all 195 countries. 🌍 National Dishes of the World – Part 1 (Countries A–B) Afghanistan – Kabuli Pulao (rice with lamb, carrots, and raisins) Albania – Tavë Kosi (baked lamb with yogurt and eggs) Algeria – Couscous (steamed semolina with stew) Andorra – Escudella (meat and vegetable stew) Angola – Muamba de Galinha (chicken stew with palm oil) Antigua and Barbuda – Fungee and Pepperpot (cornmeal with stew) Argentina – Asado (grilled beef barbecue) Armenia – Khorovats (grilled meat skewers) Australia – Meat Pie (savoury beef pie) Austria – Wiener Schnitzel (breaded veal cutlet) Azerbaijan – Plov (saffron rice with meat and herbs) Bahamas – Cracked Conch with Peas ‘n’ Rice Bahrain – Machboos (spiced rice with meat/fish) Bangladesh – Hilsa Fish Curry (Ilish Maach Bhuna) Barbados – Cou-Cou and Flying Fish Belarus – Draniki (potato pancakes) Belgium – Moules-Frites (mussels with fries) Belize – Rice and Beans with Stew Chicken Benin – Kuli-Kuli with Akassa (groundnut snack + fermented maize) Bhutan – Ema Datshi (chili and cheese stew) stay tuned all.. coming up  next 👉 Part 2 (Bolivia → Cyprus) 👍 195 Countries and Their National Dish Part 2/16