World Bee Day
is celebrated on May 20 . It was established by the United Nations to raise awareness of the importance of bees and other pollinators for the ecosystem and food security. The date was chosen to honor the birth of Anton Janša, a pioneer of modern beekeeping techniques from Slovenia.
Here’s a list of popular dishes you might find at a Malay nasi campur (mixed rice) stall:
1. Ayam Goreng Berempah - Spiced fried chicken, crispy on the outside and juicy inside.
2. Rendang Daging - A rich, slow-cooked beef dish in coconut milk and spices.
3. Ikan Bakar - Grilled fish, often marinated in a turmeric-based paste.
4. Sambal Udang - Spicy prawns cooked in a chili paste with a hint of sweetness.
5. Gulai Ayam - Chicken curry with a creamy, coconut milk-based gravy. Other version the gravy is yellowish, green or grey.
6. Kacang Panjang Goreng Belacan - Stir-fried long beans with shrimp paste.
7. Kari Kambing - Mutton curry with tender meat and a thick, flavorful sauce.
8. Sayur Lodeh - Mixed vegetables cooked in a coconut milk broth, often with tofu.
9. Sotong Masak Hitam - Squid cooked in a dark, spicy sauce made with squid ink.
10. Kerabu Mangga - Mango salad with a tangy, spicy dressing, often mixed with dried shrimp.
11. Telur Masin - Salted eggs, typically boiled and served as a side.
12. Tempeh Goreng - Fried tempeh, a fermented soybean cake, usually marinated in spices.
13. Daging Masak Kicap - Beef cooked in a soy sauce with onions, garlic, and spices.
14. Asam Pedas Ikan - Fish cooked in a spicy, tangy tamarind sauce.
15. Ulam and Sambal Belacan - Fresh herbs and vegetables served with a spicy shrimp paste dip.
These dishes can be mixed and matched with a serving of white rice, making a delicious and satisfying meal. Enjoy!
Stay Tuned for The List 2...
Staying positive can be challenging at times, but here are some tips that might help:
Take a moment each day to reflect on things you’re thankful for. This can shift your focus from what’s wrong to what’s right in your life.
The attitudes of those around you can influence your own. Seek out friends and family who uplift and support you.
Worrying about things beyond your control can lead to negativity. Concentrate on actions you can take and let go of the rest.
Regular exercise, healthy eating, and sufficient sleep can greatly affect your mood and outlook.
Spend time doing things that make you happy, whether it’s a hobby, spending time in nature, or watching your favorite show.
Start your day with a positive statement about yourself. It might feel odd at first, but over time, it can help reframe your mindset.
These practices can help you stay present and reduce stress, which can contribute to a more positive mindset.
Constant exposure to negative news or social media can bring you down. Consider limiting your time on these platforms.
Staying positive is a journey, but small, consistent steps can make a big difference!
1. Alabama
Barbecue : Alabama is known for its unique white barbecue sauce, typically served with smoked chicken.
2. Alaska
Salmon : Wild-caught Alaskan salmon is a staple, often grilled or smoked.
3. Arizona
Chimichangas : A deep-fried burrito that originated in the state, often filled with meat, beans, and cheese.
4. Arkansas
Possum Pie : A layered dessert with chocolate, vanilla, and cream cheese, despite the misleading name (no actual possum involved!).
5. California
Avocado Toast : Popularized in California, this dish is often topped with various ingredients like eggs, tomatoes, or smoked salmon.
6. Colorado
Rocky Mountain Oysters : Not for the faint of heart, these are deep-fried bull testicles, often served as a novelty appetizer.
7. Connecticut
Lobster Roll : The Connecticut style is served warm with butter, unlike the cold mayonnaise-based version from Maine.
8. Delaware
Scrapple : A breakfast dish made from pork scraps, cornmeal, and spices, typically fried and served with eggs.
9. Florida
Key Lime Pie : A sweet and tangy pie made with Key lime juice, egg yolks, and sweetened condensed milk, topped with meringue or whipped cream.
10. Georgia
Peach Cobbler : A dessert featuring sweet, juicy peaches baked with a biscuit-like topping.
11. Hawaii
Poke : A raw fish salad, usually made with ahi tuna, mixed with soy sauce, seaweed, and other seasonings.
12. Idaho
Potato Dishes : Known for its potatoes, Idaho's cuisine includes everything from baked potatoes to mashed and French fries.
13. Illinois
Deep-Dish Pizza : Chicago-style pizza with a thick crust, heavy on the cheese, and baked in a deep pan.
14. Indiana
Pork Tenderloin Sandwich : A breaded and fried pork cutlet served on a bun, often larger than the bun itself.
15. Iowa
Corn on the Cob : Iowa is a major corn producer, and grilled or boiled corn on the cob is a favorite.
16. Kansas
Barbecue : Kansas City barbecue is known for its slow-cooked meats, particularly ribs, with a sweet and tangy tomato-based sauce.
17. Kentucky
Hot Brown : An open-faced sandwich of turkey, bacon, and Mornay sauce, baked until bubbly.
18. Louisiana
Gumbo : A rich, flavorful stew made with a dark roux, vegetables, and meat or seafood, served over rice.
19. Maine
Lobster : Freshly caught Maine lobster, often served boiled with melted butter, is a delicacy.
20. Maryland
Crab Cakes : Maryland is famous for its blue crabs, and crab cakes are a signature dish, often seasoned with Old Bay.
21. Massachusetts
Clam Chowder : New England clam chowder is a creamy soup made with clams, potatoes, onions, and bacon.
22. Michigan
Coney Dog : A hot dog topped with a beefy chili sauce, mustard, and onions, originating from Detroit.
23. Minnesota
Juicy Lucy : A cheese-stuffed hamburger patty, with the cheese melting inside as it cooks.
24. Mississippi
Catfish : Fried catfish, often served with hushpuppies and coleslaw, is a Southern staple.
25. Missouri
Toasted Ravioli : A St. Louis specialty, these are breaded and fried ravioli served with marinara sauce.
26. Montana
Bison Burger : Made from lean bison meat, which is a healthier alternative to beef.
27. Nebraska
Runza : A bread pocket filled with beef, cabbage, and onions, reflecting the state's German-Russian heritage.
28. Nevada
Buffet : Las Vegas is famous for its extravagant buffets, offering a wide variety of cuisines.
29. New Hampshire
Apple Cider Donuts : These spiced donuts, often enjoyed in the fall, are a New England favorite.
30. New Jersey
Pork Roll (Taylor Ham) : A processed pork product served in sandwiches, particularly popular for breakfast.
31. New Mexico
Green Chile : A staple in New Mexican cuisine, green chile is used in everything from stews to cheeseburgers.
32. New York
Bagels and Lox : A classic New York breakfast, featuring a bagel topped with smoked salmon, cream cheese, capers, and onions.
33. North Carolina
Pulled Pork : North Carolina is known for its vinegar-based barbecue, often featuring slow-cooked pulled pork.
34. North Dakota
Lefse : A Norwegian flatbread made from potatoes, often served with butter and sugar.
35. Ohio
Buckeyes : A confection made from peanut butter fudge partially dipped in chocolate, resembling the nut of the Ohio buckeye tree.
36. Oklahoma
Chicken Fried Steak : A breaded and fried steak, typically served with gravy.
37. Oregon
Marionberry Pie : A pie made with marionberries, a type of blackberry developed in Oregon.
38. Pennsylvania
Philly Cheesesteak : A sandwich with thinly sliced beefsteak and melted cheese, often served with onions and peppers on a hoagie roll.
39. Rhode Island
Clam Cakes : Fried dough balls with clams mixed in, often served with chowder.
40. South Carolina
Shrimp and Grits : A Southern dish featuring shrimp cooked with bacon or sausage and served over creamy grits.
41. South Dakota
Chislic : Cubes of red meat, typically lamb or beef, deep-fried or grilled and seasoned.
42. Tennessee
Nashville Hot Chicken : Spicy, fried chicken typically served with pickles on white bread.
43. Texas
Brisket : Texas barbecue is famous for its smoked brisket, often served with sides like coleslaw and potato salad.
44. Utah
Fry Sauce : A popular condiment in Utah, fry sauce is a blend of ketchup and mayonnaise, used for dipping fries.
45. Vermont
Maple Syrup : Vermont is a leading producer of maple syrup, often enjoyed on pancakes or waffles.
46. Virginia
Virginia Ham : A cured, salty ham that’s often served thinly sliced.
47. Washington
Seattle Coffee : Known for its coffee culture, Seattle is home to many iconic coffee shops, including the original Starbucks.
48. West Virginia
Pepperoni Roll : A soft roll filled with pepperoni, a popular snack in the state.
49. Wisconsin
Cheese Curds : Fresh cheese curds, often breaded and fried, are a staple in Wisconsin, the "Dairy State."
50. Wyoming
Buffalo Jerky : A popular snack made from dried buffalo meat.
This list provides here in learningandknowledgeisfun.blogspot.com just a taste of the rich culinary diversity found across the United States. Each state has its own unique food traditions, often influenced by local ingredients, history, and cultural influences.
1. Human
we, all of us..
2. Bunian Peoples, Community.
male&female
they forms like a human,but invisible because they use an invisible curtain's, a mystical power from The Quran.
they have their own community, village.
live and life like a human but between them only.
they have a fear to face the world, that's why they use that invisible curtain's to make them not visible to other human.
their Prophet is Adam, and not the Prophet Muhammad, and till now they still obey to Adam and holding a Holy Book that from Adam.
amongs the malay community, bunian are believed having a lot of mystical knowledge and mystical power.
*about bunian please refer a malay community, they got more knowledge and experience about it.
i have an experience with Bunian peoples too..a small incident with a girl from their kinds, community, because in that area got their invisible village, i don't know that one of them crossing the road, not realize that i've run over her..i can't see her, because she's still in her invisible curtain's when she's crossing the road.That incident took place night at area around my home town in malaysia when i drive my motorcyles home after go to see the New Year Celebrations at Sunway City ipoh, perak, malaysia, but i forgot what year is it..
3. Halfkin
forms of human but in small size, as many scientists have discover them deep inside a a jungles.
4. Fairies
as a previous articles..
5. Yajuj&Majuj
*please refer The Quran
6. Aliens
The Extraterrestrial Creatures and they are the most advance creatures that holding a powerfull technology that more than human can imagine.
7. Muhar
The son of Adam and Eve in heaven that get down to earth late.
Proves that they are from adam&eve like us, they have a shape or forms like a human, their other shape of their form mybe from a combination DNA with from others creatures like jins,insects,animals,etc,evolution and etc.
